Tasting Society

A North Williamsburg based Supper Club

BROOKLYN, NY

Mindset

In August 2011, Andrew Black and Eric Bolyard first crossed paths while cooking on the line at one of the most inspired, globally-regarded restaurants. These two impassioned cooks quickly discovered a common ground in both sophisticated flavors and unwavering standards.
At Tasting Society, Eric and Andrew, combine their distinct, worldly inspirations with a complimentary mindset. Equally emphasizing both seasonality and conceptual experimentation, their food always hits the table grounded in soul, offering a style uniquely their own.